Voted Best Gazpacho

voted-best-gazpachoAlbert's On The Alley was voted best Gazpacho in a blind taste test. The Detroit News Taste Panel rated the following gazpacho's on taste, texture and appearance on a scale of 1 (poor) to 5 (excellent).

Because gazpacho is always served cold, it has become a very popular summertime appetizer.

The uncooked tomato-based soup is "at its best" in August when all its chopped vegetables (cucumbers, tomatoes, celery, onion and green pepper) are fresh and bountiful," says panelist Jackie Fox. "The soup is also a great company dish because you can make it ahead of time. It actually gets better with age.

Again AOTA shows you why they not only have some serious food to eat, they also provide you some of the best entertainment in the area!

We're looking forward to seeing you soon!


Share AOTA With Your Friends